① Make a boiled egg Put 4 raw eggs in a pan, add 2 cm of water, cover and heat over medium heat. When it boils, reduce the heat to low, steam for 10 minutes, soak in cold water and peel.
② Add 1/2 teaspoon of salt, nutmeg and pepper to minced meat and mix. Add 3 tablespoons of bread crumbs, 2 tablespoons of mayonnaise and chopped onions and mix.
③ Take out the aluminum foil that is three times as long as the pot, Put it inside and make cabbage
④ Put the meat, egg, and meat, cover with cabbage and aluminum foil, and press firmly from above.
⑤ Cover and heat on medium heat for 5 minutes and on Toro fire for 15 minutes, turn off the heat and leave for 10 minutes.
⑥ If you pull the aluminum foil and put it on the plate Mix the gravy and 2 tablespoons of ketchup and worcestershire sauce and sprinkle from above to complete!