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Easy Baked Pudding Made in a Toaster - Recipe Video

A simple and easy to understand recipe video shows how to make Easy Baked Pudding Made in a Toaster.
This baked pudding has a nostalgic taste and is made with simple ingredients such as eggs, milk, and sugar. Children will surely love this pudding, which can be easily made in a toaster! This time we made it with cocotte, but you can also make it with gratin dish or foil cup.
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Cook time

80 minutes

Ingredients
2 pieces (using a cocotte, 3-inch in diameter x 2-inch height)

  • Eggs
    1
  • (A)Milk
    180 ml
  • (A)Sugar
    3 tbsp
  • Vanilla essence
    a pinch
  • Hot water
    as needed
  • Maple syrup
    2 tsp

How to make

  1. 1. Crack the egg into a bowl, add ingredient (A) and vanilla essence, and mix well.
  2. 2. Pour Step 1 into the cocotte and place in a deep tray.
  3. 3. Fill heat-resistant tray of Step 2 with 0.8-inch of hot water and heat in a toaster oven for 15 minutes.
  4. 4. Once cooked and slightly browned on the surface, let it cool and refrigerate for about 1 hour. Just before serving, pour maple syrup over the top and it is ready.

Tips for cooking

It will also be delicious when it is freshly baked and warm. In addition to maple syrup, it is also delicious with whipped cream or caramel sauce. "The cooking degree depends on the type of toaster you are using, so please adjust the temperature as you check the conditions. This time it's baked at 1000 W 200°C (390°F). Toasters have a limited space inside which makes the food close to the heat source, so it has a risk of smoke or catching fire due to oil dropping or splashing. Keep an eye on the toaster while it is heating. If it browns too much, cover it with aluminum foil. In this case, be careful not to let the aluminum foil touch the heat source.

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