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Oden Full of Vegetables Made With Japanese Versatile Dashi Base (Shiro-Dashi) - Recipe Video

A simple and easy to understand recipe video shows how to make Oden Full of Vegetables Made With Japanese Versatile Dashi Base (Shiro-Dashi).
Here is an oden recipe that you would want to eat on a cold day. Dashi (Japanese soup stock) is the key the taste of oden, but this time we made it with little effort by using Japanese versatile dashi base (shiro-dashi). The sweetness of the kneaded ingredients and the umami of the vegetables goes well with shiro-dashi flavored soup, and you can also enjoy the soup. You should definitely give it a try!

Cook time

60 minutes

Ingredients
2 servings

  • Daikon radish
    300 g
  • Sweet potato
    300 g
  • Cherry tomato
    6
  • Mini onions (Pekoros)
    6
  • Boiled egg
    2
  • Grilled fish cake (Yaki-chikuwa)
    2
  • Water
    600 ml
  • (A)Japanese versatile dashi base (Shiro-dashi)
    100 ml
  • (A)Cooking sake
    100 ml

How to make

  1. Prepare. Peel the skin of the daikon radish and mini onions (pekoros). Remove the calyx from the cherry tomatoes.
  2. 1. Cut daikon radish into a 0.8-inch wide round slices.
  3. 2. Cut the sweet potato into a 0.8-inch wide round slices with the skin on.
  4. 3. Cut grilled fish cake (yaki-chikuwa) in half diagonally.
  5. 4. Stick through three mini onions on each skewer.
  6. 5. Stick through three cherry tomatoes on each skewer
  7. 6. Add water, ingredient (A), and daikon radish from Step 1 to a pot and cook over medium heat for 30 minutes until they become soft.
  8. 7. Add the ingredients prepared in Step 2, 4, and boiled eggs. Cook over medium heat for 15 minutes until the flavors soak in.
  9. 8. Add the ingredients prepared in Step 3, 5 and cook for another 3 minutes. Remove from heat, place on a plate and it's done!

Tips for cooking

The Japanese versatile dashi base (Shiro-dashi) has different thicknesses and taste depending on the type, so please refer to the details written on the package and adjust the amount to your liking.