Low-Cost Ingredients Become a Little More Luxurious! Curry Flavored Breaded Chicken Breast - Recipe Video
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Cook time
40 minutes
Ingredients 1 serving
- Chicken breast1 sheets
- (A)Salt and pepper mixa pinch
- (A)Cooking sake1 tbsp
- (A)Curry powder1 tsp
- (B)Panko-breadcrumbs50 g
- (B)Japanese style granulated soup stock1/2 tsp
- Salad oil2 tsp
- Toppings
- Japanese Mayonnaise1 tsp
- Parsleyas needed
How to make
- Prepare. Roughly chop the parsley.
- 1. Cut the chicken breast into 1-inch wide strips.
- 2. Add Step 1 and ingredient (A) in a bowl, rub, cover with plastic wrap and refrigerate for 30 minutes.
- 3. Put ingredient (B) in a tray, mix together, and spread evenly over Step 2.
- 4. Add cooking oil to a pan heated over medium heat, and cook Step 3 until both sides are golden brown and cooked through, then remove from heat.
- 5. Place garnishes and Step 4 on a plate, add toppings, and it is ready.
Tips for cooking
Please adjust the seasoning to your liking.