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Basil Flavored Italian Grilled Chicken Skewers (Yakitori) - Recipe Video

A simple and easy to understand recipe video shows how to make Basil Flavored Italian Grilled Chicken Skewers (Yakitori).
Introducing a Western-style grilled chicken skewers (yakitori) that combines salt-grilled chicken thigh, cherry tomatoes, mozzarella cheese and basil. It has a light taste and you can eat as many as you want. It's perfect for wine and other Western liquor finger food, so you should definitely give it a try!
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Cook time

20 minutes

Ingredients
2 servings

  • Chicken thigh
    200 g
  • Mini mozzarella cheese
    8
  • Cherry tomato
    8
  • Garlic
    1
  • Salt
    1/2 tsp
  • Olive oil
    1 tbsp
  • Basil
    8 sheets

How to make

  1. Prepare. Remove the calyx from cherry tomatoes and wash.
  2. 1. Mince garlic.
  3. 2. Cut chicken thigh into bite-sized pieces, sprinkle salt and rub it in.
  4. 3. Heat pan over medium heat and add olive oil. Stir-fry onions from Step 1 until it becomes fragrant.
  5. 4. Add the chicken from Step 2 and cook until it is thoroughly cooked, then add cherry tomatoes and cook for about 1 minute.
  6. 5. Wrap the mozzarella cheese with basil, stick it in a bamboo skewer with chicken and tomatoes from Step 4, put it on a plate, sprinkle some black pepper and it's done!

Tips for cooking

We are using a cheese that can be consumed without heating. Depending on the type of cheese, heating may be necessary, so please be careful.

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