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Bite Size French Toast Served With Honey and Cheese - Recipe Video

A simple and easy to understand recipe video shows how to make Bite Size French Toast Served With Honey and Cheese.
How about French toast with honey and cheese? The sweet and salty taste of honey and cheese is addictive. By cutting the bread into bite-size pieces, the egg mixture will soak into the sandwich bread, and it will be very delicious. Please give it a try.
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Cook time

10 minutes

Ingredients
2 servings

  • Sandwich bread
    2 sheets
  • Egg Mixture
  • Eggs
    1
  • Milk
    150 ml
  • Granulated Sugar
    1 tbsp
  • Honey
    1 tbsp
  • Powdered cheese
    1 tbsp
  • Salted butter
    20 g
  • Mint
    as needed

How to make

  1. 1. Cut the sandwich bread into 9 equal pieces.
  2. 2. Put the egg mixture ingredients in a bowl and mix together.
  3. 3. Transfer to a tray, soak Step 1 and leave for 10 minutes.
  4. 4. Melt salted butter in a pan heated over medium heat, then add Step 3 and cook.
  5. 5. When both sides have browned, remove from heat. Serve to a plate, sprinkle with honey and powdered cheese, top with mint and it is ready.

Tips for cooking

For senior citizens, children under the age of 2, pregnant women, and individuals with weakened immune systems, please avoid eating raw eggs. This recipe uses honey. Please be careful not to let children below the age of 1 (infants) consume them. You can substitute honey with sugar, but since the sweetness varies depending on the type, we recommend adjusting the taste to your liking.

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