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Dashi Ochazuke Style With Chicken Tender and Oatmeal - Recipe Video

A simple and easy to understand recipe video shows how to make Dashi Ochazuke Style With Chicken Tender and Oatmeal.
Here is an introduction to dashi ochazuke style with chicken tender and oatmeal. The flavor of oatmeal, the umami taste of dashi (Japanese soup stock), and the refreshing richness of chicken tenders go well together and are delicious. Unlike the standard dashi ochazuke made with rice, the flavor and texture of oatmeal are addictive. Please try it.
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Cook time

15 minutes

Ingredients
1 serving

  • Oatmeal
    30 g
  • Water
    200 ml
  • Japanese style granulated soup stock
    1/2 tsp
  • Chicken tender
    1
  • Base Seasoning
  • Salt and pepper mix
    1 three finger pinch
  • Cooking sake
    1/2 tbsp
  • Japanese leek
    5 cm
  • Water
    as needed
  • Toppings
  • Grated ginger
    1/2 tsp
  • Soy sauce
    1/2 tsp

How to make

  1. Prepare. Remove the tendon from chicken tenders.
  2. 1. Cut Japanese leek lengthwise to remove the core and shred the white part along the fiber. Place the Japanese leek in a bowl, pour in water, soak for 5 minutes, and drain well.
  3. 2. Place the chicken tenders in a heatproof bowl, poke holes in several places with a fork, add seasoning ingredients, and rub well. Cover with plastic wrap and microwave at 600 W for 1 minute and 30 seconds until cooked through. Let it cool, break it up with your hands, and separate the steaming broth.
  4. 3. Put oatmeal, water, and Japanese style granulated soup stock into a large heatproof bowl, and mix well. Cover loosely with plastic wrap, heat in a 600 W microwave for about 2 minutes, and mix. Add the steaming broth from Step 2 and mix further.
  5. 4. Serve in a dish, add Step 1, 2, and topping ingredients, and it's ready.

Tips for cooking

The amount of time to rehydrate and the moisture content of oatmeal varies depending on the type of oatmeal, so please rehydrate according to the package description. Heating conditions may vary depending on the type of microwave, the type of heat-resistant container, and the condition of the ingredients. Please check the condition and adjust the heating time until thoroughly cooked.

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