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Black Tea French Toast - Recipe Video

A simple and easy to understand recipe video shows how to make Black Tea French Toast.
How about a French toast with a nice aroma using your favorite black tea? You can also enjoy it by replacing milk with soy milk or coconut milk. This will be a wonderful breakfast if you combine it with salad and yogurt. You should definitely give it a try!
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Cook time

25 minutes

Ingredients
2 servings

  • Sandwich bread
    2 sheets
  • Milk
    150 ml
  • Black tea leaves
    1
  • Eggs
    1
  • Sugar
    1 tbsp
  • Salted butter
    1 tbsp
  • Powdered sugar
    as needed
  • Honey
    1 tbsp

How to make

  1. 1. Cut white bread in half diagonally.
  2. 2. Heat the milk and black tea leaves in a pot over low heat. Heat until just before boiling, then turn off the heat and let it cool.
  3. 3. Add the egg and sugar, mix, and transfer to a tray while straining.
  4. 4. Add Step 1 and soak both sides for about 5 minutes.
  5. 5. Melt salted butter in a heated pan over medium heat, place Step 4, and cook.
  6. 6. Once browned, flip it over, cover with a lid, and steam cook over low heat for about 3 minutes.
  7. 7. Remove from the heat, place it on a plate, sprinkle with powdered sugar and honey, and it's ready to serve.

Tips for cooking

This recipe uses honey. Please be careful not to let children below the age of 1 (infants) consume them. You can substitute honey with sugar, but since the sweetness varies depending on the type, we recommend adjusting the taste to your liking. For senior citizens, children under the age of 2, pregnant women, and individuals with weakened immune systems, please avoid eating raw eggs. If you're going to use a gas fire for Step 2, the thread of the tea bag may catch fire, so please cut it. *Detailed instructions on raw eggs to be added.

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