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Full Aroma of Green Shiso Leaves! Easy Stir-fried Chicken with Green Shiso Leaves - Recipe Video

A simple and easy to understand recipe video shows how to make Full Aroma of Green Shiso Leaves! Easy Stir-fried Chicken with Green Shiso Leaves.
This is a dish that you can feel the fragrance of green shiso leaves. It's a simple seasoning, so it's very easy to make. It will surely goes well for a lunch box dish, and also as a snack for drinks such as beer. When you place it in a lunch box, please make sure that the internal is fully heated.
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Cook time

20 minutes

Ingredients
2 servings

  • Chicken thigh
    200 g
  • Salt
    as needed
  • Sesame oil
    1 tbsp
  • Green shiso leaves
    10 sheets
  • Green shiso leaves
    3 sheets
  • Salt and pepper mix
    as needed

How to make

  1. 1. Slice the green shiso leaves into thin strips. Reserve some for garnish on a separate plate.
  2. 2. Cut chicken into bite-sized pieces and sprinkle with salt.
  3. 3. Heat sesame oil in a pan over medium heat and stir-fry the chicken from step 2.
  4. 4. When all the chicken is browned, add green shiso leaves from Step 1 for frying, and stir lightly.
  5. 5. Season with salt and pepper mix to your taste, and it's ready to serve.

Tips for cooking

We used chicken thigh, but you can also enjoy it with chicken breast. You can use cooking oil or olive oil to replace sesame oil. If you want to enjoy the smell of green shiso leaves more, you can also increase the amount of green shiso leaves and it will be delicious, so please try it out.

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