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Salmon Oil Dressing Salad - Recipe Video

A simple and easy to understand recipe video shows how to make Salmon Oil Dressing Salad.
Here is our salmon oil dressing salad. How about a slightly more luxurious salad with salmon on top? The addition of salmon gives you more satisfaction. You should definitely give it a try!
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Cook time

20 minutes

Ingredients
2 servings

  • Salmon
    50 g
  • Red bell pepper (Paprika)
    1/4
  • Yellow bell pepper (Yellow paprika)
    1/4
  • Red cabbage sprouts
    50 g
  • Mesclun greens
    20 g
  • Dressing
  • Extra virgin olive oil
    1.5 tbsp
  • Lemon juice
    2 tsp
  • Honey
    1 tsp
  • Salt
    2 three finger pinches
  • Black pepper
    2 three finger pinches

How to make

  1. Prepare. Remove the core of red bell pepper and yellow bell pepper.
  2. 1. Slice red bell pepper and Yellow bell pepper thinly.
  3. 2. Cut off the red cabbage sprouts root.
  4. 3. Cut salmons in half.
  5. 4. Add the dressing ingredients to a bowl and mix.
  6. 5. Mix mesclun greens, Step 1, and 2 together in a separate bowl, place it on a plate, top with Step 3, pour over Step 4, and it's ready!

Tips for cooking

This recipe uses honey. Please be careful not to let children below the age of 1 (infants) consume them. You can substitute honey with sugar, but since the sweetness varies depending on the type, we recommend adjusting the taste to your liking. Please adjust the amount of salt to your liking.

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